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    HomeS.Pellegrino Sapori Ticino – 15 years of remarkable culinary experiencesBlack cod flavoured with yuzu, fermented miso, Jerusalem artichoke and caviar. S.Pellegrino Sapori Ticino Gala Dinner at the Lausanne Palace

    Black cod flavoured with yuzu, fermented miso, Jerusalem artichoke and caviar. S.Pellegrino Sapori Ticino Gala Dinner at the Lausanne Palace

    S.Pellegrino Sapori Ticino gourmet festival 2021
    Photo credit: MonAme Magazine

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